Ingredients:
5 medium Potatoes (washed throughly)
10 stems of Fresh Coriander Leaves (Hara Dhania) (washed well & finely chopped)
6 tbsp. of Bread Crumbs
2 tsp. Salt (or to taste)
2 tbsp. of Garam Masala Powder
2 tbsp. Coriander Powder (Pisa Dhania)
2 tbsp. Black Pepper (Pisi Kaali Mirch) (freshly ground)
6 tbsp. Cooking Oil
Preparation:
Put potatoes in a large saucepan. Fill it with [...]