Ingredients:
½ cup Chicken (cooked & chopped)
1 ½ tbsp. All-Purpose Flour (Maida)
2 tsp. Curry Powder
Paprika (to taste)
Salt (to taste)
1 Egg Yolk
2 tbsp. Butter (Makhan)
3 cups Chicken Stock
¼ cup Whole Milk
Chives (chopped - for garnish)
Preparation:
Melt butter in a saucepan. Add curry powder and all-purpose flour, whisking constantly over low heat for 3 minutes.
Gradually add stock, whisking until [...]