Ingredients:
300 grams of Chicken
2 Onions (thinly sliced)
1 Tomato (chopped)
3 Green Chillies (sliced)
A bunch of Fresh Coriander/Cilantro Leaves (Hara Dhania) (chopped) Salt (to taste)
1 tsp. of Turmeric Powder (Pisi Haldi)
1 tsp. of Red Chilli Powder (Pisi Lal Mirch)
1 tsp. of Coriander Powder (Pisa Dhania)
100 grams of Cashewnut Paste
150 grams of Ginger Paste (Pisi Adrak)
150 grams of [...]
