Ingredients:
¼ kilogram Refined Flour
1 tsp. Baking Powder
1 tsp. Sugar
¼ kilogram Powdered Sugar
125 grams Butter (Makhan)
125 grams Fresh Cream
4 Egg Yolks (separated from the whites)
4 Egg Whites (separated from the yolks)
½ tsp. Lemon Skin (grated)
A pinch of Cardamom Powder (Ilaichi Powder)
¼ tsp. Vanilla Essence
Another ¼ tsp. Vanilla Essence
½ cup Orange Juice
Preparation:
Sift the refined flour and baking [...]