Ingredients:

2 lbs. of Round Steak (cut into pieces)
1 medium Onion (thinly sliced)
2 tsp. of Crushed Red Pepper Flakes (Kooti Lal Mirch) (or to taste)
1/2 tsp. of Ground Black Cumin (Kaala Zeera)
1/2 tsp. of Ground Cloves (Long)
1/2 tsp. of Turmeric Powder (Haldi)
2 tsp. of Salt (or to taste)
1 tsp. of Ginger Paste (Pisi Adrak)
1 tsp. of [...]

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Ingredients:

4 to 5 Lamb Kidneys
2 to 3 Lamb Brains
2 to 3 Lamb Hearts
2 Onions (peeled & coarsely chopped)
3 small Tomatoes (roughly chopped)
4 Green Chillies (sliced) (optional) (more or less may be used depending on spice preferance.)
1 (2″ piece) of Ginger (Adrak) (chopped)
A bunch of Fresh Coriander/Cilantro Leaves (Hara Dhania) (chopped)
1 1/2 tsp. of Whole Red [...]

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