Ingredients
Mutton kidneys 12 each cut into half
1/2 tsp Red chilies coarsely ground
1/2 tsp Black pepper ground
1 tbsp Ginger and garlic paste
Salt to taste
Fresh coriander 1 bunch finely chopped
Green chilies 2 finely chopped
2 Lemon
1/2 cup Cooking oil
Preparation
Rinse the kidneys thoroughly with salt and garlic water. Heat oil in a
frying pan until it is very hot, and [...]