Ingredietns:
750 grams of Pumpkin (Kaddu) (peeled and cubed)
4 Green Chillies (Hari Mirch) (slit longways) (more or less may be used depending on spice preference.)
1 tbsp. of Ginger (Adrak) (thinly sliced)
A bunch of Fresh Coriander/Cilantro Leaves (Hara Dhania) (chopped - for garnish)
10 Curry Leaves (Karhi Pattay)
1 tsp. of Fenugreek Seeds
2 tsp. of Cumin Seeds (Sufaid Zeera)
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