Ingredients:

  • 2 cups fresh shredded coconut
  • 1-2 split green chilies
  • 5 cloves garlic
  • ½ cup chopped cilantro
  • ½ teaspoon salt
  • ½ cup water

Preparation:

  1. Its very simple, Just Grind all ingredients well in a blender.

Not recommended to keep more than two days.

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