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    Home » Longhorn Steakhouse Parmesan Chicken
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    Longhorn Steakhouse Parmesan Chicken

    adminBy adminOctober 3, 2024No Comments2 Mins Read84 Views
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    Longhorn Steakhouse Parmesan Chicken
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    Longhorn Steakhouse Parmesan Chicken: A Restaurant-Style Treat at Home

    Satisfy your craving for restaurant-quality Parmesan Chicken with this simple and delicious Longhorn Steakhouse-inspired recipe. It’s the perfect way to bring the flavors of your favorite steakhouse right into your home kitchen.

    Ingredients:

    1 pound boneless, skinless chicken breasts (pounded thin)

    1 cup all-purpose flour

    1/2 cup grated Parmesan cheese

    1/4 cup olive oil

    1/4 cup butter

    1/2 cup chicken broth

    1/4 cup heavy cream

    1/4 cup grated mozzarella cheese

    1/4 cup chopped fresh parsley

    Directions:

    1. Preheat your oven to 400°F (200°C) to get started on this mouthwatering Parmesan Crusted Chicken, inspired by the famous Longhorn Steakhouse dish.

    2. In a shallow bowl, mix the flour and Parmesan cheese to create a crispy coating for the chicken. This combination brings out the signature flavors of restaurant-style chicken dishes.

    3. Dredge the chicken breasts in the flour and Parmesan mixture, making sure each piece is well coated for that perfect golden crust.

    4. Heat olive oil and butter in a large skillet over medium heat. This rich blend will give your chicken the same irresistible texture as Longhorn Steakhouse Parmesan Chicken.

    5. Cook the chicken breasts in the skillet for 3-4 minutes per side, or until golden brown. The sizzling sound and aroma will remind you of dining out at a fine steakhouse.

    6. Transfer the chicken to a baking dish, ready to soak up the delicious sauce you’re about to create.

    7. In a small saucepan, whisk together the chicken broth and heavy cream. This creamy sauce will elevate your homemade Parmesan Crusted Chicken to a whole new level of flavor.

    8. Simmer the sauce over medium heat until it thickens slightly.

    9. Pour the sauce over the chicken breasts, ensuring every piece is covered in that rich, creamy goodness.

    10. Sprinkle mozzarella cheese over the chicken for a cheesy, gooey finish that’s hard to resist.

    11. Bake for 15-20 minutes, or until the chicken is cooked through and the cheese is melted and bubbly. The result? A perfect Longhorn Parmesan Crusted Chicken ready to enjoy!

    12. Garnish with fresh parsley for a pop of color and added freshness.

    13. Serve hot and enjoy your restaurant-style Parmesan Chicken in the comfort of your home.

     

    Pair this savory dish with mashed potatoes or roasted veggies to complete the meal!

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