keywords integrated to enhance its visibility:
Cheesy Baked Fajita Chicken Recipe
Looking for a delicious and easy weeknight dinner?
Try this Cheesy Baked Fajita Chicken that’s packed with flavor!
This one-pan dish is perfect for those craving a quick, healthy chicken fajita recipe.
Serve it with rice or tortillas for a complete meal that the whole family will love.
Ingredients:
4 boneless, skinless chicken breasts
1 packet fajita seasoning
2 tablespoons olive oil
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
1 cup shredded Mexican cheese blend
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the fajita seasoning with olive oil. Add the chicken breasts and toss until they are well-coated.
3. Arrange the seasoned chicken in a baking dish, then layer the red and green bell peppers and sliced onion over the chicken.
4. Generously sprinkle the shredded Mexican cheese blend over the top.
5. Bake in the preheated oven for 25-30 minutes, or until the chicken is fully cooked and the cheese is melted and bubbly.
6. Serve with a side of rice or warm tortillas.
Nutrition Information (Per Serving):
Calories: 350
Protein: 30g
Carbohydrates: 8g
Fat: 20g
This Cheesy Baked Fajita Chicken is perfect for meal prep or as a quick dinner recipe when you’re short on time.